Prawns Chow Mein
Prawns Chow Mein

Hi, I am Elise. Today, I will show you a way to make prawns chow mein recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Prawns Chow Mein Recipe

Prawns Chow Mein is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Prawns Chow Mein is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have prawns chow mein using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Prawns Chow Mein:

  1. Make ready 300 g Prawns
  2. Get 150 g Dried Egg Noodles
  3. Take 2 Tablespoon Oyster Sauce
  4. Get 2 Teaspoon Soya Sauce
  5. Prepare 1 Teaspoon Black Pepper
  6. Make ready 1/2 Cup Vegetable Stock
  7. Prepare 1/2 Teaspoon Dried Oregano
  8. Get 5 Cloves Garlic
  9. Get 1 Piece Ginger
  10. Make ready 1 Medium Onion
  11. Take 150 g Shiitake Mushrooms
  12. Take 3 Baby Corn
  13. Prepare 1 Bunch Bok Choy
  14. Make ready 1 Broccoli
  15. Prepare Other Vegetables (if any)
  16. Take Oil
  17. Make ready Salt

Steps to make Prawns Chow Mein:

  1. Peel the prawns take the vein out. Marinate the prawns with one teaspoon soy sauce, salt 1/2 teaspoon pepper.
  2. Add salt half a teaspoon of dried oregano in a pot filled with boiling water. Add egg noodles into it. Cook for about a minute or till the block becomes loose(40% cooked). Drain set aside. You can also use fresh egg noodles.
  3. Finely chop ginger garlic.
  4. Chop mushrooms, onion, bok choy, broccoli, baby corn or any other vegetables youre planning to use.
  5. Heat some oil fry the prawns. Keep it aside. You can also add the prawns along with the vegetables, but if you fry it separately the prawns will have more flavour.
  6. Add one tablespoon of oil put chopped ginger garlic into it. Saute till brown.
  7. Turn the heat to high. Add onion. Stir fry for a minute
  8. Add mushrooms, baby corn bok choy next. Stir fry for a minute
  9. Add the rest of the vegetables saute for about 30 seconds.
  10. Prepare the sauce by adding the oyster sauce, vegetable stock, 1/2 teaspoon of black pepper 1 teaspoon of soy sauce.
  11. Add noodles pour sauce over it. Stir fry till all the water in the sauce evaporates. Add salt if needed.
  12. Add the cooked prawns. If you added it along with the vegetables ignore this step. Mix serve hot.

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