Jade salmon and pasta salad
Jade salmon and pasta salad

Hi, I am Joana. Today, I’m gonna show you how to make jade salmon and pasta salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Jade salmon and pasta salad Recipe

Jade salmon and pasta salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Jade salmon and pasta salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jade salmon and pasta salad using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jade salmon and pasta salad:

  1. Get salad
  2. Take 2 lb smoked salmon see my recipe
  3. Take 1 lb rotina pasta cook according per instructions on box
  4. Take 1 cup walnuts
  5. Get 1/2 cup green olives stuffed
  6. Make ready 1/2 cup sliced black olives
  7. Make ready dressing
  8. Prepare 4 cup fresh parsley big stems removed
  9. Prepare 1/2 cup pine nuts
  10. Make ready 1/4 cup olive oil
  11. Get 1 lb tomitillos
  12. Make ready 1/4 cup fresh basil
  13. Get 1 tsp salt
  14. Take 1 tsp granulated garlic powder

Steps to make Jade salmon and pasta salad:

  1. flake the salmon into bowl add pasta
  2. stem the parsley and basil
  3. toast the pine nuts and walnuts
  4. peel the husk off tomitillos rinse the stickness off boil in pot
  5. after done add tomitillos into blender add parsley basil and all the ingredients to sauce in a blender blend till smooth
  6. mix salad stir in dressing

So that is going to wrap it up for this exceptional dish jade salmon and pasta salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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