Hello, I’m Kate. Today, we’re going to prepare beef mince chow mein recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef mince chow mein Recipe
Beef mince chow mein is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Beef mince chow mein is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have beef mince chow mein using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef mince chow mein:
- Prepare 500 g Lan beef mince
- Prepare 1 medium brown onion, finely chopped
- Prepare 1 tbs curry powder, mild variety
- Take 1 large carrot(s), grated
- Get 375 g Cabbage, savoy, raw, (1/4 small) white, finely shredded
- Get 2 individual celery, finely chopped
- Prepare 40 g rice, white, dry, (2tbs) long grain variety
- Prepare 80 g powdered chicken noodle soup, (2x40g pkts), reduced-salt variety
- Take 2 tbs soy sauce
- Prepare 150 g green beans, frozen, sliced
- Prepare 1 x 3 second spray(s) oil spray
Steps to make Beef mince chow mein:
- Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned
- Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve.
- SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef.
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