Hello, I’m Jane. Today, I will show you a way to prepare matumbo stew recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Matumbo Stew Recipe
Matumbo Stew is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Matumbo Stew is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have matumbo stew using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Matumbo Stew:
- Get 300 g matumbo
- Make ready 2 tomatoes
- Get 1 onion
- Get Cooking oil
- Make ready Royco
- Get Salt
Steps to make Matumbo Stew:
- Boil the matumbo till tender using pressure cooker or jiko.
- Add Onion to cooking oil and fry then add tomatoes and cook till soft
- Add matumbo the royco and salt
- Cover to cook. Cool and serve
So that’s going to wrap it up for this distinctive dish matumbo stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
