Hello, I’m Kate. Today, I’m gonna show you how to prepare cheesy shepard’s pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Shepard’s Pie Recipe
Cheesy Shepard’s Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cheesy Shepard’s Pie is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy shepard’s pie using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Shepard’s Pie:
- Make ready 1 lb. hamburger
- Prepare 1 small onion, chopped
- Take 1 (15 oz) can tomato sauce
- Prepare 2 (15.25 oz) cans corn, drained
- Get 6 medium red potatoes
- Take 3/4 cup milk
- Make ready 1/2 cup sour cream
- Prepare 1 1/2 cups shredded cheddar cheese
- Make ready Seasonings to taste: salt, pepper, garlic powder & parsley
Steps to make Cheesy Shepard’s Pie:
- Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings until browned; drain and return to skillet. Add tomato sauce. Simmer on low for 10 minutes.
- Meanwhile, boil potatoes in water until tender.
- Drain off water; return to pot and mash with milk, sour cream and salt & pepper.
- In a 9x13 baking dish layer the ingredients as follows: start with the hamburger mixture.
- Next top with the cans of corn.
- Spread mashed potatoes evenly over the top.
- And top with the cheese last.
- Bake for 30 minutes uncovered or until hot and bubbly. Enjoy!
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