Hi, I’m Marie. Today, we’re going to make cream of chicken noodle soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream of chicken noodle soup Recipe
Cream of chicken noodle soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cream of chicken noodle soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cream of chicken noodle soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream of chicken noodle soup:
- Make ready water
- Get chicken boullion cube
- Take cream of chicken
- Take fideo noodles
- Get chopped spring onions
- Prepare eggs
- Make ready salt and pepper
Instructions to make Cream of chicken noodle soup:
- boil 6 cups of water
- when the water boils,put the noodles.
- then,put 1 chicken boullion cube.
- pour 1 can cream of chicken.
- when the noodles is cooked,put the 2 eggs.while pouring the egg, swirl the soup.
- then put some spring onions and salt and pepper to taste.
So that is going to wrap this up for this distinctive dish cream of chicken noodle soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
