Hello, I’m Joana. Today, we’re going to make garlic lime chicken fajitas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic Lime Chicken Fajitas Recipe
Garlic Lime Chicken Fajitas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Garlic Lime Chicken Fajitas is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have garlic lime chicken fajitas using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Lime Chicken Fajitas:
- Prepare Ground Cumin
- Get Minced Garlic
- Make ready Minced Onion
- Prepare Oregano Leaves
- Get Cilantro Leaves
- Take Ground Black Pepper
- Take Lime Juice
- Make ready Orange Juice
- Take Olive oil
- Get Boneless Chicken Breasts, cut into strips
- Take Green or Red Bell pepper
- Get Onion
- Get Flour Tortillas (8-inch)
Steps to make Garlic Lime Chicken Fajitas:
- Mix juices, oil, all of the spices and salt in a small bowl. Reserve 1/4 cup of marinade. Place chicken in a large bowl or resealable bag. Add marinade; turn to coat well. (Refrigerate for 30 minutes for extra flavor)
- Cook and stir the chicken in a large skillet on medium-high heat until lightly browned. Remove from the skillet. Add bell pepper, onion and the reserved marinade; cook and stir 5 minutes or until tender. Return the chicken to the skillet. Cook 2 to 3 minutes longer or until heated through.
- Spoon the chicken mixture onto warmed tortillas. Serve alone or with desired toppings.
- Serves 4 (or 8)
So that’s going to wrap this up for this exceptional dish garlic lime chicken fajitas recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
