Hello, I am Laura. Today, I’m gonna show you how to make chicken noodle soup with egg recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken noodle soup with egg Recipe
Chicken noodle soup with egg is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken noodle soup with egg is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken noodle soup with egg using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken noodle soup with egg:
- Get Onion, finely diced
- Prepare green bell pepper, finely diced
- Take chicken stock
- Make ready chicken breast, grilled nicely
- Make ready boiled egg
- Prepare chicken stock
Steps to make Chicken noodle soup with egg:
- Sweat your onions and add in the chopped bell pepper
- Add in the chicken stock together with the noodles and bring to boil. Separate the liquid from the noodles to prevent overcooking.
- Add in the chopped chicken breast into the cooked noodles and mix
- Peel and slice into half the boiled egg
- In a clean bowl, add in the hot chicken stock, followed by the noodles chicken mix and top it up with the bisected egg
- Serve hot
So that is going to wrap it up for this exceptional dish chicken noodle soup with egg recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
