Kickin´ Chicken Fajitas
Kickin´ Chicken Fajitas

Hi, I’m Joana. Today, I’m gonna show you how to prepare kickin´ chicken fajitas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Kickin´ Chicken Fajitas Recipe

Kickin´ Chicken Fajitas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kickin´ Chicken Fajitas is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Kickin´ Chicken Fajitas:

  1. Make ready thin cut chicken breast
  2. Make ready white onion
  3. Take red bell pepper
  4. Get jalapeno
  5. Prepare oil (olive, grape, etc.)
  6. Make ready cumin
  7. Get garlic powder
  8. Get black pepper
  9. Take cayenne pepper
  10. Get lime

Instructions to make Kickin´ Chicken Fajitas:

  1. Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
  2. Cut bell pepper into thin slices 1/4 wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
  3. Cut open jalapeno, remove seeds, and dice as much heat as desired. I’d recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
  4. In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
  5. While veggies grill, cut chicken into strips of desired size. I go with 1/2 wide,~1.5 long
  6. When onions are translucent, and veggies have a little browning, remove to plate
  7. Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
  8. Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn’t get thin cut chicken)
  9. Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
  10. Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!

So that’s going to wrap it up with this special dish kickin´ chicken fajitas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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