Creamy butternut soup
Creamy butternut soup

Hi, I’m Marie. Today, I’m gonna show you how to prepare creamy butternut soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy butternut soup Recipe

Creamy butternut soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Creamy butternut soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy butternut soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy butternut soup:

  1. Get 1 small butternut
  2. Take 1 medium sweet potato
  3. Take 2 carrots
  4. Make ready 1 onion
  5. Make ready 2 TBS olive oil
  6. Get 1 TSP paprika
  7. Take 1 TSP chill flakes
  8. Get 2 garlic cloves
  9. Make ready 125 ml milk
  10. Prepare 125 ml whip cream
  11. Take To taste salt
  12. Make ready To taste pepper

Steps to make Creamy butternut soup:

  1. First peel the ingredients and boil them for 25 minutes
  2. While boilling in the stove prepare your other ingredients.
  3. Chop your onion and garlic.
  4. Drain water from the vegetables then cool them and start to bleed then to be smooth while bleeding also add milk.
  5. Start to fry onion and garlic the season it with paprika, chill flakes and pour the smooth mixture from the blender.
  6. Mix and stir then add cream and again stir switch of the stove and let it simmer for few minutes and you can serve it as it is or enjoy with steam bread

So that is going to wrap it up for this exceptional dish creamy butternut soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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