Matumbo wet fry
Matumbo wet fry

Hello, I’m Joana. Today, I will show you a way to prepare matumbo wet fry recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Matumbo wet fry Recipe

Matumbo wet fry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Matumbo wet fry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook matumbo wet fry using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Matumbo wet fry:

  1. Take 500 g matumbo
  2. Get 4 cloves garlic
  3. Get 2 green chillies(optional)
  4. Take 1 pc ginger
  5. Get 2 large onions
  6. Get 3 tomatoes
  7. Make ready 2 green bell pepper
  8. Take 1 bunch spring onions
  9. Make ready 1 bunch dhania
  10. Make ready Spices of your choice

Steps to make Matumbo wet fry:

  1. Boil the matumbo with ginger for one hour
  2. Drain the excess water and set the matumbo aside
  3. Add 2tablespoon of oil in hot pot and add in the chopped onions, crushed garlic and chillies
  4. Cook till browned and add in the spices and cook for about two minutes
  5. Add in the Chopped tomatoes add some water and cover to let tomatoes soften
  6. Crush the tomatoes with spatula,and add in the matumbo… And stir
  7. Let it simmer for 5-7minutes to let the meat absorb the spices
  8. Add in the hoho and let cook for 2minutes…add some water and stir to prevent sticking
  9. Finally add in the chopped spring onions and cook for about 1minute
  10. Add in the dhania… Stir and serve
  11. I served with ugali and mboga kienyeji..

So that is going to wrap this up for this distinctive dish matumbo wet fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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