Hi, I am Clara. Today, I’m gonna show you how to make fried matumbo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried matumbo Recipe
Fried matumbo is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried matumbo is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have fried matumbo using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried matumbo:
- Make ready 1 / 2 kg matumbo
- Prepare 2 large tomatoes
- Make ready 1 large onion
- Get Oil to fry
- Take to taste Salt and pepper
Instructions to make Fried matumbo:
- Wash your matumbo and put them on fire to boil
- When cooked remove from heat and drain the water
- In a sufuria add oil and heat it then add the onion and brown them
- Then add the tomatoes and cook until tender then add your matumbo and put salt and pepper to taste
- Serve with your favorite dish
So that’s going to wrap it up with this special dish fried matumbo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
