Oven Baked Fajita
Oven Baked Fajita

Hi, I’m Jane. Today, I will show you a way to make oven baked fajita recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oven Baked Fajita Recipe

Oven Baked Fajita is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oven Baked Fajita is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have oven baked fajita using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Fajita:

  1. Prepare 1 lb boneless, skinless chicken breasts, cut into strips
  2. Get 2 tbsp vegetable oil
  3. Take 2 tsp chili powder
  4. Take 1 1/2 tsp cumin
  5. Prepare 1/2 tsp garlic powder
  6. Take 1/2 tsp dried oregano
  7. Make ready 1/4 tsp seasoned salt
  8. Get 1 can diced tomatoes with green chilies (15 oz.)
  9. Prepare 1 medium onion, sliced
  10. Get 1/2 red bell pepper, cut into strips
  11. Take 1/2 green bell pepper, cut into strips

Steps to make Oven Baked Fajita:

  1. Preheat oven to 400°F.
  2. Place chicken strips in a greased 13 x9 baking dish.
  3. In small bowl combine the oil, chili powder, cumin, garlic powder, dried oregano, and salt.
  4. Drizzle the spice mixture over the chicken and stir to coat.
  5. Next add the tomatoes, peppers, and onions to the dish and stir to combine.
  6. Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are done.

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