Hi, I am Kate. Today, we’re going to make comfort chicken noodle soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Comfort Chicken Noodle Soup Recipe
Comfort Chicken Noodle Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Comfort Chicken Noodle Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have comfort chicken noodle soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Comfort Chicken Noodle Soup:
- Prepare extra virgin olive oil
- Take onion chopped
- Get garlic cloves minced
- Make ready carrots cut into 1/2 inch slices
- Take celery ribs halved and cut into 1/2 inch slices
- Take dried thyme
- Make ready bay leaf
- Take chicken stock
- Take wide egg noodles
- Prepare cubed or shredded chicken breast
- Prepare kosher salt and pepper to taste
- Prepare flat leaf parsley finely chopped
Steps to make Comfort Chicken Noodle Soup:
- Place pot over medium heat and add the oil. Add the onions, garlic, celery, carrots, and bay leaf.
- Cook 6 to 7 minutes until the vegetables are softened.
- Add chicken stock and bring liquid to a boil. Simmer 5 to 7 minutes
- Add egg noodles and chicken, simmer 5 to 7 minutes until noodles are tender. Season with salt and pepper. Sprinkle wit parsley.
- Remember to remove bay leaf before serving.
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