Hello, I’m Marie. Today, I will show you a way to prepare rice,matumbo and kachumbari recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice,matumbo and kachumbari Recipe
Rice,matumbo and kachumbari is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Rice,matumbo and kachumbari is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have rice,matumbo and kachumbari using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rice,matumbo and kachumbari:
- Take 2 cups rice
- Get Cooking oil
- Take Salt
- Make ready 1/4 kg matumbo
- Prepare Onions
Steps to make Rice,matumbo and kachumbari:
- Boil matumbo till soft
- Cut onions into equal pieces
- Add the cooking oil in a sufuria then add matumbo stir for sometime then add onions stir till brown let them cook
- As it cooks add double amount of water as rice in a clean sufuria
- Add salt and cooking oil
- After it has boiled, add the rice and cover to boil under low heat
- After water has diminished, remove from heat
- Serve with matumbo and kachumbari
So that is going to wrap it up for this distinctive dish rice,matumbo and kachumbari recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
