Hi, I am Laura. Today, I will show you a way to make goan style spinach recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Goan style spinach Recipe
Goan style spinach is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Goan style spinach is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook goan style spinach using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Goan style spinach:
- Prepare 1 bunch spinach
- Get 2 tbs oil
- Make ready 2 green chilli chopped
- Prepare 1/2 tsp mustard seed
- Take 1 onion chopped
- Make ready 2 tomatoes chopped
- Prepare 3 tbs scraped coconut
- Take 1 tbs boiled tur dal
- Get 1/2 cup dal stock
- Prepare To taste Salt
Instructions to make Goan style spinach:
- Roughly chopped spinach
- Heat oil in pan add mustard seed splutter it add onion saute it till light golden in colour add tomatoes cook it add spinach and salt cook add spinach and dal green chillies and dal stock cook it and add coconut serve
So that is going to wrap it up with this distinctive dish goan style spinach recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
