Pillsbury Fajita Pot Pies (Super easy)
Pillsbury Fajita Pot Pies (Super easy)

Hello, I am Joana. Today, we’re going to prepare pillsbury fajita pot pies (super easy) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pillsbury Fajita Pot Pies (Super easy) Recipe

Pillsbury Fajita Pot Pies (Super easy) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pillsbury Fajita Pot Pies (Super easy) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pillsbury fajita pot pies (super easy) using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pillsbury Fajita Pot Pies (Super easy):

  1. Prepare chicken breast
  2. Prepare flakey butter biscuits
  3. Make ready Green bell pepper
  4. Prepare onion
  5. Get cilantro
  6. Prepare cheese-cheddar or mozarella
  7. Get salt to taste
  8. Take Garlic salt to taste
  9. Prepare pepper to taste

Steps to make Pillsbury Fajita Pot Pies (Super easy):

  1. Open Pillsbury flakey biscuits and flatten each biscuit.
  2. Grease muffin pan and place each flattened piece of dough in the pan
  3. you can begin preheating the oven if you like, but you still have to cook the chicken and stuff.
  4. Cut the chicken into TINY ass pieces, cut the onions and bell peppers thin and long, then chop cilantro. Add everything to a preheated pan with olive oil. Next is pretty obvious, Cook until chicken is done.
  5. Add however much salt, garlic salt, and pepper you want….to taste. We added approx. 1TBS (of each) at first, then another 1 TBS of after initial taste testing. (we just shook each until it started tasting good)
  6. Spoon the chicken, onions, and bell pepper mix into each biscuit.
  7. Put in the oven until biscuits are light brown, approximately 12-14 mins
  8. serve with salsa on top…or not. taste good either way.

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