Hi, I’m Clara. Today, I will show you a way to prepare easy steak fajitas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Steak Fajitas Recipe
Easy Steak Fajitas is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy Steak Fajitas is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy steak fajitas using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Steak Fajitas:
- Prepare skirt steak; tenderized & thinly sliced against the grain
- Take chipotle salsa
- Make ready cumin
- Get medium sized red onion; medium julienne
- Make ready red bell pepper; medium julienne
- Prepare green bell pepper; medium julienne
- Get yellow bell pepper; medium julienne
- Take pico de gallo
- Get kosher salt and black pepper
- Make ready vegetable oil
Steps to make Easy Steak Fajitas:
- Marinate steak in chipotle salsa for up to 48 hours.
- Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
- Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
- Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
- Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
- Add salsa. Toss. Cook 30 seconds.
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So that is going to wrap it up with this distinctive dish easy steak fajitas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!