Hi, I’m Laura. Today, I’m gonna show you how to prepare matumbo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Matumbo Recipe
Matumbo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Matumbo is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook matumbo using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Matumbo:
- Prepare Matumbo
- Take Tomatoes
- Make ready Onions
- Take Dania
- Get Oil
- Get Pilipili hoo
- Make ready Garlic
- Prepare Spices
Instructions to make Matumbo:
- Wash the matumbo and boil them till they dry
- On the same pot add u onion ad pilipili hoo.wait for like 3min and the add u oil
- Give the onion some tym will steering then add u garlic.mostly garlic is used to give a different smell
- Add u tomatoes..wait for some min for them cook then add Dania.
- If its for rice add some water but if its for ugali just live it to be dry
- If possible add royco..you matumbo will be ready
So that is going to wrap this up for this exceptional dish matumbo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
