Hi, I’m Elise. Today, I’m gonna show you how to prepare chorizo chickpeas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chorizo chickpeas Recipe
Chorizo chickpeas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chorizo chickpeas is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chorizo chickpeas using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo chickpeas:
- Get 350-400 g spicy chorizo
- Get 500 g chickpeas
- Get 1 onion
- Prepare 2 garlic cloves
- Take Salt
- Get Pepper
- Prepare Olive oil
Instructions to make Chorizo chickpeas:
- Put the chickpeas in water 24 h before cooking.
- Keep frying for 10Chop the chorizo into pieces approximately the size of a chickpea. The same with the onion.
- EnjoyPut olive oil in a pan and fry the onion for 4 or 5 minutes, then add the chorizo and the garlic cloves.
- Strain the chickpeas.
- Fry the chorizo for 5 more minutes and add the chickpeas. Keep frying for 10 more minutes at mid heat and remove constantly to mix the flavours well.
- Let rest for 10 minutes and serve.
- Enjoy!!
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