Hi, I’m Kate. Today, I will show you a way to make avocado pico de gallo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado pico de gallo Recipe
Avocado pico de gallo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Avocado pico de gallo is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have avocado pico de gallo using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado pico de gallo:
- Make ready Ingredients
- Get 1 medium purple or white onion
- Make ready 4 medium red vine tomatoes
- Take 1 bunch of cilantro
- Prepare 3 jalapenos or serranos
- Get 3 seedless limes
- Take 3 ripe avocados
Steps to make Avocado pico de gallo:
- Cut the avocados into small cubes and place all 3 in a large bowl. When done cut all the limes in halves and squeeze lime juice in with the avocados. The lime juice keeps the avocados from turning brown.
- Cut the tomatoes,onion and jalapeno into small pieces. Mince the cilantro. Make sure to leave as much of the stem off. Add cilantro and all of the other ingredients in the bowl.
- Lastly, add salt for taste as desired. And you are all done! Enjoy!!
So that’s going to wrap this up with this distinctive dish avocado pico de gallo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
