Hello, I am Joana. Today, we’re going to make mushroom omelet recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mushroom Omelet Recipe
Mushroom Omelet is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mushroom Omelet is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mushroom omelet using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Omelet:
- Take 6 medium Mushrooms
- Prepare 1/2 cup Egg Whites
- Get 1 1/2 oz cheddar cheese
- Get 2 slice Whole - Grain Bread
- Make ready 2 tbsp Jam
- Take 8 oz Orange Juice
Steps to make Mushroom Omelet:
- Slice mushrooms
- Heat a non-stick skillet lightly coated with cooking spray over medium-high heat.
- Add mushrooms slices and sauté until hot
- Add egg white whites and cook until eh is almost set, stirring constantly.
- Sprinkle with cheese and remove from heat, continuing to stir until cheese is melted.
- Toast bread and spread with jam.
- serve Omelet and toast with orange juice
So that’s going to wrap this up with this exceptional dish mushroom omelet recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
