Hi, I’m Elise. Today, I will show you a way to prepare chicken, spinach, pico de gallo wrap recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken, spinach, pico de gallo wrap Recipe
Chicken, spinach, pico de gallo wrap is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken, spinach, pico de gallo wrap is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken, spinach, pico de gallo wrap using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken, spinach, pico de gallo wrap:
- Make ready 1 boneless chicken breast
- Make ready 1 pico de gallo
- Make ready 1/2 cup spinach
- Make ready 1 pepper jack cheese
- Get 1/2 tsp adobo
- Prepare 1 tortillas
- Make ready 1 butter
Steps to make Chicken, spinach, pico de gallo wrap:
- Take a skillet and put about 1 tablespoon of butter, let it melt then place the seasoned chicken on the skillet and ket it cook. Keep the chicken till its cooks on the skillet.
- Cut the boneless chicken in small pieces and season it with about 1 teaspoon of Adobo.
- Heat the tortilla in the microwave for 10 seconds then place the cooked chicken on tge heated tortilla. On top of the chicken, place the cooked spinach, and then the pico de gallo.
So that’s going to wrap it up with this exceptional dish chicken, spinach, pico de gallo wrap recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
