Homemade Salsa
Homemade Salsa

Hi, I am Joana. Today, I’m gonna show you how to prepare homemade salsa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homemade Salsa Recipe

Homemade Salsa is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Homemade Salsa is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook homemade salsa using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Salsa:

  1. Make ready 3 chubby/medium tomatoes
  2. Get 4 tomatillos/green tomatoes
  3. Take 6 Serrano peppers
  4. Prepare 8 Jalapenos
  5. Get 3 medium/large garlic cloves
  6. Take 1 salt

Instructions to make Homemade Salsa:

  1. Rinse off the veggies and peppers.
  2. Roast veggies and peppers on a comal/griddle (medium flame) untill the skin is ready to peel off and the meat of the tomatoes change color. The juice will spil. It’s ok. Make sure you turn them over so as much of the skin is roasted. Especially the peppers.
  3. Meanwhile peel garlic cloves and toss in your blender.
  4. Add the red and green tomatoes to the garlic once they’re done. Blend. Add salt to taste.
  5. Take peppers off griddle as soon as they are done and place on a plate or bowl to cool.
  6. Remove the skin off the peppers. And the stems if they still have them. You can use your bare fingers or gloves if you like. Your fingers might get….burned with spicy. Lol depends on the pepper.
  7. Now add them to blender. Blend. And you’re done. I like to save jars from things like pasta sauce. Store in glass container.

So that’s going to wrap this up for this distinctive dish homemade salsa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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