Hello, I am Jane. Today, I will show you a way to prepare tin foil fajitas recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tin foil fajitas Recipe
Tin foil fajitas is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tin foil fajitas is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tin foil fajitas using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tin foil fajitas:
- Take chicken breasts
- Take red and green peppers
- Get yellow onion
- Make ready orange juice
- Take oil
- Make ready fajita seasoning
Instructions to make Tin foil fajitas:
- Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream.
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