Hi, I am Kate. Today, I will show you a way to make beef intestines stir fry recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef intestines stir fry Recipe
Beef intestines stir fry is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef intestines stir fry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have beef intestines stir fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef intestines stir fry:
- Get 250 gms intestine, chopped, throughly cleaned, washed and boiled
- Take 1 medium onion, chopped
- Prepare 1 teaspoon ginger paste
- Prepare 1 teaspoon garlic paste
- Prepare 1 teaspoon red chilii flakes
- Prepare 1/4 teaspoon black pepper powder
- Get leaves Freshly chopped coriander
- Take 1 medium capsicum, chopped
- Make ready to taste salt
- Get 2 tablespoon cooking oil
Steps to make Beef intestines stir fry:
- Prepare your ingredients.
- On medium heat, put a pan with cooking oil. Add onions and saute till transparent.
- Add ginge, garlic paste and saute until raw smell disappears. Add red chilli flakes, black pepper powder, salt and capsicum mix well.
- Add intestines pieces and saute for 2-3 minutes.
- Saute for few minutes on medium flame. Stir well and cook for another for 4-5 minutes while stirring in between on low flame. - - Add some chopped coriander leaves and cook for a minute.
- Intestine fry is ready to be served!!! - - ENJOY 🌹
So that’s going to wrap this up with this exceptional dish beef intestines stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
