Molletes with Pico de Gallo
Molletes with Pico de Gallo

Hi, I’m Marie. Today, we’re going to make molletes with pico de gallo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Molletes with Pico de Gallo Recipe

Molletes with Pico de Gallo is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Molletes with Pico de Gallo is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have molletes with pico de gallo using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Molletes with Pico de Gallo:

  1. Prepare Topping/Spread
  2. Take 2 cup refried beans
  3. Take 1 tbsp dried chopped onion
  4. Make ready 1/2 tbsp garlic powder
  5. Make ready 1/4 cup picante sauce
  6. Prepare 2 cup shredded cheese, any kind you prefer
  7. Take Pico
  8. Get 1 medium white onion
  9. Get 3 roma tomatoes
  10. Take 1 tbsp lime juice
  11. Make ready 1 tsp sea salt
  12. Take 1 small jalapeno
  13. Get 1 bunch cilantro
  14. Take 1 clove garlic
  15. Make ready Bread
  16. Get 1 baguette or any crusty bread
  17. Get olive oil, extra virgin

Instructions to make Molletes with Pico de Gallo:

  1. Slice baguette length wise and lightly coat with olive oil then bake on 400° Until toasted. Dont bake to long.
  2. Mix refried beans, dried onion, garlic powder and picante sauce in a bowl.
  3. Spread bean mixture on the toasted bread and top with cheese and place back in oven on 300° Until cheese is melted.
  4. Chop (by hand) white onion, tomatoes, jalapeno, garlic and cilantro. Place in a bowl and and lime juice and salt. I add a lot of cilantro because I love it so much but its really up to you and you can make this the day before but it doesnt matter.
  5. When the cheese is melted you can top your molletes with pico and enjoy!

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