Hi, I am Jane. Today, I’m gonna show you how to make aam podo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aam Podo Recipe
Aam Podo is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Aam Podo is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aam podo using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aam Podo:
- Get 1 cup rice
- Get 1/2 cup black gram (urad dal)
- Get 1/2 cup sugar
- Make ready to taste Salt
- Make ready 1 1/2 Ripe Alphonso Mango chopped + 1/2 slices
- Get 2 tbsp ghee
- Take 1/2 tsp soda bicarbonate (or 1 tsp baking powder)
- Make ready 1/2 tsp dry ginger powder
- Take 5 cashew nuts
- Make ready 5 raisin
- Make ready 2 clove crushed
- Prepare 1/2 cup scrape coconut
- Make ready Few sliced coconut for decorations
Instructions to make Aam Podo:
- Wash and soak the urad dal and rice for 5 hours then grind it like fine paste just like idly batter. To this paste add one by one ingredients - like coconut scrape, salt to taste, sugar, chopped mango, ghee, crushed clove and dry ginger. Mix well and keep it aside for 15 minutes. Pre heat the oven.
- Grease an oven proof dish. After 15 minutes, add soda bicarbonate (or baking powder) in the batter, mix it well. Immediately pour the batter into the oven proof dish, decorate it with mango slices, coconut slices, cashews and raisins on the top. Bake at 180 F for about 35 minutes. After 35 minutes, keep the mould on standby for 10 minutes inside the oven.
- Allow it cool down sufficiently and then demould it. Cut the Aam(Mango) Podo to your desired shape and serve.
So that is going to wrap this up for this exceptional dish aam podo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!