Hard boiled eggs 4-4-4 method
In a pressure cooker
Hard boiled eggs 4-4-4 method In a pressure cooker

Hello, I am Clara. Today, I will show you a way to make hard boiled eggs 4-4-4 method in a pressure cooker recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Hard boiled eggs 4-4-4 method

In a pressure cooker Recipe

Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Hard boiled eggs 4-4-4 method In a pressure cooker is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hard boiled eggs 4-4-4 method

In a pressure cooker:

  1. Prepare Eggs
  2. Make ready 1 cup water
  3. Take ice and cold water
  4. Get Pinch baking soda

Instructions to make Hard boiled eggs 4-4-4 method

In a pressure cooker:

  1. Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
  2. Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
  3. Quick release any remaining pressure after 4 minutes.
  4. Open the pot and place the eggs in a bowl of ice water.
  5. Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.

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