Hello, I am Elise. Today, I’m gonna show you how to make honey glazed turkey omlet recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Honey glazed Turkey Omlet Recipe
Honey glazed Turkey Omlet is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Honey glazed Turkey Omlet is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook honey glazed turkey omlet using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Honey glazed Turkey Omlet:
- Get 1 slice of honey glazed lean cut turkey
- Make ready 2 eggs
- Take 1/4 of red pepper, diced
- Prepare 1/4 green pepper, diced
- Take 3 cherry tomatoes, diced
- Prepare 1 tsp of garlic, minched
- Take 1 salt & pepper
- Make ready 1 pinch of paprika (optional)
Instructions to make Honey glazed Turkey Omlet:
- Preheat your frying pan in medium heat.
- In a mixing bowl, stir eggs and diced vegetables together.
- When your panfry is ready add olive oil and garlic. And reduce heat to low temperature.
- Pour in your omlet mixture. With patience the bottom layer will be cooked perfectly.
- Cut the turkey slice in half, then add the slices on top of the half of your omlet mixture.
- Season it with paprika.
- Fold the omlet in half. And then flip it to the other side!
- Sprinkle salt and pepper to your taste.
- Voila! Your healthy breakfast is ready to be served. Hope you enjoyed this recipe :)
So that’s going to wrap it up with this special dish honey glazed turkey omlet recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!