Hi, I’m Joana. Today, we’re going to make homemade pico de gallo over chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Pico De Gallo over Chicken Recipe
Homemade Pico De Gallo over Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Homemade Pico De Gallo over Chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have homemade pico de gallo over chicken using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homemade Pico De Gallo over Chicken:
- Take As needed Chicken Breast
- Prepare Season to liking
- Take Olive Oil
- Make ready 2 Roma Tomatoes
- Take 1/4 or more Onion
- Take 1 or more Jalapeños
- Make ready to taste Cilantro
- Take 3 Small Limes
Steps to make Homemade Pico De Gallo over Chicken:
- Rinse Chicken, trim off excess fat. Place in skillet with a small amount of Olive Oil. Season to liking. Cook over medium heat, flipping every so often. Cook until juices are clear it there is no more pink.
- Wash up tomatoes, slice into small pieces, add at least 1/4 of a large onion (add more if youd like) cut up 1 or more jalapeños (depending on how spicy you like it) making sure you dont add the seeds (unless you like them), use about 3-5 entire pieces of cilantro cut up into small pieces as well. Add the juices from at least 3 small; fresh limes. Mix well. Adjust to your taste preference.
- When the Chicken is done place the Pico De Gallo over top. This is a super clean meal that you can enjoy without guilt!
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