Hi, I’m Joana. Today, we’re going to prepare blended pico de gallo salsa recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blended Pico de Gallo Salsa Recipe
Blended Pico de Gallo Salsa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Blended Pico de Gallo Salsa is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have blended pico de gallo salsa using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blended Pico de Gallo Salsa:
- Get 1 cup finely chopped tomato seeded, pulp removed OR 1 cup canned, crushed tomatoes
- Take 15-20 whole stems of cilantro, cut or hand-torn into 1 inch segments
- Get 1 small clove garlic, rough chopped
- Take 1 teaspoon dried oregano (optional for me - some days Im feelin it, others not so much)
- Make ready 1/2 cup chopped onions
- Make ready 1-2 jalapeños or serranos, rough chopped
- Take 1 Tablespoon fresh lime juice to start
- Prepare 1 +1/2 Tablespoons neutral flavored oil
- Make ready 1/4 teaspoon table salt + a pinch OR 1/2 teaspoon kosher salt
- Take 1/4 teaspoon sugar
Steps to make Blended Pico de Gallo Salsa:
- Throw it all in a blender, pulsing a few times at first to pull the ingredients into the blade, then blending for a minute or two until its nice and smooth, no chunks left.
- You may want to add a little salt at this point if your produce is specially juicy (or if you just like things saltier). Maybe a pinch more sugar if the tomatoes and lime gave it a little too much tang for your liking. Or perhaps another squeeze of lime juice if your tomatoes are a little flat. If you do adjust the seasoning, dont forget to give it another quick (15 to 20 seconds) whirl to ensure all the seasonings are evenly distributed.
- Thats it! Enjoy as you would any salsa. :)
So that’s going to wrap this up for this distinctive dish blended pico de gallo salsa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
