Hi, I’m Clara. Today, I’m gonna show you how to make mango pico de gallo salsa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango pico de gallo salsa Recipe
Mango pico de gallo salsa is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mango pico de gallo salsa is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mango pico de gallo salsa using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango pico de gallo salsa:
- Make ready 2 cups diced up fresh ripe mango
- Get 3 roma tomatos chopped up
- Get 1 medium onion chopped up
- Make ready 1 bunch cilantro chopped up
- Take 1 cucumber chopped up
- Get Juice of 2 limes
- Get to taste Salt
- Get 3-5 serrano chile peppers
Steps to make Mango pico de gallo salsa:
- Put all chopped up ingrediants in a large bown and mix well.
- Let sit in refridgerator for at least 30 minutes then mix again.
- Serve over baked salmon, fish of your choice or eat with tortilla chips..
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