Hello, I’m Elise. Today, I’m gonna show you how to make asparagus soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asparagus Soup Recipe
Asparagus Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Asparagus Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have asparagus soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Soup:
- Make ready 1 tbsp butter
- Get 1 medium onion
- Get 3 clove garlic
- Get 1 stock vegetable stock
- Make ready 2 bunch asparagus
- Make ready 3 large potatoes
- Get 300 ml double cream
- Prepare 1 1/2 tsp salt
- Take 1 tsp black pepper
Instructions to make Asparagus Soup:
- slice onion and garlic and set aside.
- chop the ends off the asparagus and dispose. then cut asparagus in half and set aside. cut potatoes In medium sized cubes.
- wash asparagus and potatoes and drain.
- turn the hob on on medium heat. add butter to a deep pan and place on the hob.
- when butter melts add salt, pepper, onion and garlic and fry until it softens. when soft add potatoes and asparagus and sauté for about 5 minutes.
- add water and stock and bring to the boil until potatoes and asparagus are soft and cooked, then turn off hob and set aside to cool for about 30 minutes.
- when cooled use hand blender and blend ensuring everything is blended.
- then add double cream, mix and reheat and serve.
So that is going to wrap this up with this exceptional dish asparagus soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
