Hi, I’m Marie. Today, I’m gonna show you how to prepare noolappam recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Noolappam Recipe
Noolappam is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Noolappam is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook noolappam using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Noolappam:
- Prepare 1 cup Rice flour
- Get As needed Water
- Take to taste Salt
- Take as needed Coconut scraped
Instructions to make Noolappam:
- In a pan heat the water and mix the rice flour with salt and water.make the dough and keep it aside.
- Using the noolapam vessel(sevanayi) make noolapam.sprinkle grated coconut over the appam and steam it for 10 min.
- Serve hot
So that’s going to wrap it up with this distinctive dish noolappam recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
