Hi, I am Marie. Today, I will show you a way to prepare spinach omelet in a bun recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach omelet in a bun Recipe
Spinach omelet in a bun is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spinach omelet in a bun is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have spinach omelet in a bun using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach omelet in a bun:
- Prepare 2 eggs
- Prepare 1/2 cup fresh spinach
- Get 1/4 cup mushroom
- Take 1 large onion, chopped
- Make ready 2 tbsp olive oil
- Make ready 1 salt and pepper
- Get 1 mayonnaise
- Make ready 1 honey mustard
- Get 1 sliced cheese
Instructions to make Spinach omelet in a bun:
- Add the olive oil to the pan then heat the pan
- Add the chopped onion to the oil and keep stirring .
- Add the spinach and mushrooms and keep stirring till the color darkens
- Add the beaten eggs to the pan
- Add the salt and pepper
- Open up the bun and cheeses and heat it up in toaster or microwave
- Add the mayonnaise, honey mustard and add the omelet on top
So that’s going to wrap it up for this distinctive dish spinach omelet in a bun recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
