Hello, I’m Elise. Today, I will show you a way to prepare salmon with sun-dried tomatoes and garlic recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon with Sun-Dried Tomatoes and Garlic Recipe
Salmon with Sun-Dried Tomatoes and Garlic is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Salmon with Sun-Dried Tomatoes and Garlic is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have salmon with sun-dried tomatoes and garlic using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon with Sun-Dried Tomatoes and Garlic:
- Prepare 1 lb. salmon (2 filets)
- Make ready 1/3-40 % of a jar of sun dried tomatoes in oil
- Get 1/2 tsp. jarred minced garlic in oil
- Prepare white enough to coat the pan 1/4 (just enough to coat the pan)… use cheap pinot gregio
Steps to make Salmon with Sun-Dried Tomatoes and Garlic:
- Mix sun dried tomatoes and garlic in food processor for several pulses.
- Place salmon filets skin side down in a glass baking dish with a small amount of white in the bottom of the dish.
- Spread the mixture on the salmon.
- Bake at 350 uncovered for 30-35 minutes.
- Serve with a side, such as pilaf rice.
So that’s going to wrap this up with this distinctive dish salmon with sun-dried tomatoes and garlic recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!