Hi, I am Laura. Today, we’re going to make butternut squash soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butternut Squash Soup Recipe
Butternut Squash Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Butternut Squash Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook butternut squash soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Soup:
- Make ready 1 butternut squash
- Get 1 Tbsp butter
- Prepare 1 small onion chopped
- Get 1/2 pkg Philadelphia cream cheese
- Make ready 6 cups chicken broth
- Prepare 1/4 tsp cayenne pepper
- Make ready to taste Salt and pepper
Instructions to make Butternut Squash Soup:
- Slice the squash in half lengthwise and remove seeds.
- Roast squash until tender (about 1 hour) at 350 degrees.
- Let the squash cool and peel.
- Saute onion in 1Tbsp butter.
- Add the squash, cream cheese, chicken broth and cayenne pepper.
- Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
- Season with salt and pepper to taste.
- Enjoy!
So that is going to wrap this up with this distinctive dish butternut squash soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
