Hi, I am Jane. Today, we’re going to prepare pizza egg omelet recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
pizza egg omelet Recipe
pizza egg omelet is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. pizza egg omelet is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook pizza egg omelet using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make pizza egg omelet:
- Get eggs
- Take 4 large eggs
- Get 1/4 tsp sweet basil
- Make ready 1/4 tsp salt
- Prepare 1 tbsp tomato paste
- Take 1/4 tsp granulated garlic powder
- Make ready 1/4 cup water
- Prepare toppings
- Prepare 1/4 cup slice thinly sweet peppers
- Take 2 tbsp tomatoes diced
- Take 2 tbsp smoked sausage
- Make ready 1 oz pepperoni chopped up about eight slices
- Take 1 cup finely shredded sharp cheddar cheese
- Take steaming
- Make ready water
Instructions to make pizza egg omelet:
- Mix all the ingredients for your eggs beat well. Its easier if you mix the tomato paste with the water fisrt then add it to the eggs with the salt, garlic, and basil
- Take the tomato, sweet pepper, pepperoni, and sausage, and fry in the pan. When done remove from the pan.
- Take the egg mixture and in a hot pan that has a lid add it. Let cook rolling the pan to get eggs even. Add water to steam about 2 tablespoonfuls one on each side of pan cover. Roll pan if necessary.
- When eggs are done add toppins add cheese last add a tablespoon of water cover till cheese melts serve hope you enjoy!
- Now the base isn’t like real pizza its firm but you will need a fork. Or you can roll it up
So that’s going to wrap it up for this special dish pizza egg omelet recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.