Hello, I’m Marie. Today, we’re going to make butternut squash soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash Soup Recipe
Butternut Squash Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Butternut Squash Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have butternut squash soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Soup:
- Take 2 (12 ounce) packages frozen peeled, diced butternut squash (5 cups)
- Make ready 1 tablespoon olive oil
- Take 2 cups vegetable broth
- Make ready 1/2 cup chopped onion
- Make ready 1 cup Almond Breeze Original almond milk or Almond Breeze Original Unsweetened almond milk
- Take 1 teaspoon fresh lemon juice
- Make ready 1/2 teaspoon salt
- Take 1/4 teaspoon ground pepper
- Take 4 teaspoons sliced green onion, divided
- Prepare 1/4 teaspoon ground ginger
- Make ready Coarsely ground black pepper
- Prepare 4 teaspoons toasted pumpkin seeds, divided
Steps to make Butternut Squash Soup:
- Cook squash according to package instructions; set aside.
- Heat olive oil in a saucepan over medium-high heat. Add the onion and cook, stirring, 3 minutes or until softened.
- Stir in the cooked squash and vegetable broth. Remove from heat. Transfer to a blender and process 1 minute or until smooth. Return mixture to pan. Return pan to heat. Stir in almond milk, lemon juice, salt, ginger, and pepper. Cook, stirring occasionally for 3 minutes or until soup is heated through.
- Divide among 4 bowls and top each with 1 teaspoon pumpkin seeds, 1 teaspoon green onions, and pepper.
So that is going to wrap this up with this distinctive dish butternut squash soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
