Hi, I am Kate. Today, I will show you a way to make baked potato omelette recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Omelette Recipe
Baked Potato Omelette is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked Potato Omelette is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked potato omelette using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Omelette:
- Prepare 1 Red onion sliced
- Take 3 medium Potatoes peeled and sliced into 1 cm thick slices
- Make ready 6 Eggs
- Make ready 1/3 cup Milk
- Take 1 cup Frozen peas and corn
- Take 40 grams Grated cheese
- Prepare 1 tsp Olive oil
Steps to make Baked Potato Omelette:
- Preheat oven to 200C. Boil potato slices until just tender
- Mix eggs, milk, peas and corn and cheese in a mixing bowl
- Fry onions in the oil until soft
- Drain potatoes and cool slightly
- Mix all items together and stir gently so you don’t break the potatoes
- Place in baking dish and cook for 1 hour or until set
- Serve with a tossed salad
So that’s going to wrap this up with this distinctive dish baked potato omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
