Hello, I am Joana. Today, we’re going to prepare ethiopian stir fried beef with veggies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ethiopian stir fried beef with veggies Recipe
Ethiopian stir fried beef with veggies is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ethiopian stir fried beef with veggies is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook ethiopian stir fried beef with veggies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ethiopian stir fried beef with veggies:
- Make ready 500 g beef cut in to bite size pieces
- Make ready 6 green chiles, such as jalapenos or serranos
- Prepare 3 medium size tomatoes 🍅 broken into bits
- Prepare 2 medium size onion 🧅
- Prepare 100 g Ethiopian butter or spiced butter
- Take 1 teaspoon cardamom
- Prepare 1 teaspoon ground ginger
- Get 1 teaspoon garlic 🧄 powder
- Prepare 2 + 1/2 tbsp Berbere spice 🌶 (you can substitute with Cayenne pepper)
- Make ready 1/4 teaspoon cumin
- Get Divide the spices in two as per your taste for both veggies and beef
Instructions to make Ethiopian stir fried beef with veggies:
- Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown.
- The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
- In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
- Then add it together with the stir beef and serve hot with bread or enjera.
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