Hi, I am Joana. Today, I’m gonna show you how to make candied kumquats recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Candied kumquats Recipe
Candied kumquats is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Candied kumquats is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have candied kumquats using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Candied kumquats:
- Take 300 grams Kumquats
- Make ready 150 grams Sugar
Steps to make Candied kumquats:
- Wash thoroughly. Make about 6 cuts into the kumquats with the top part still attached. Take out the seeds, using a bamboo skewer, while pressing the tops and bottoms.
- Soak the kumquats in a pot filled with plenty of water. Boil for 2-3 minutes, and drain.
- With the kumquats in the pot, fill just enough water to cover, and simmer over low heat until soft. Slowly add the sugar in 2-3 portions, and cook for about 30-40 minutes.
So that is going to wrap it up with this special dish candied kumquats recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
