Steamed tilipia with asparagus and lemon
Steamed tilipia with asparagus and lemon

Hi, I am Laura. Today, I will show you a way to make steamed tilipia with asparagus and lemon recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steamed tilipia with asparagus and lemon Recipe

Steamed tilipia with asparagus and lemon is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Steamed tilipia with asparagus and lemon is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed tilipia with asparagus and lemon using 1 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed tilipia with asparagus and lemon:

  1. Prepare 2 tilipia, 2 lemons, lemon pepper seasoning, asparagus, salt, foil

Steps to make Steamed tilipia with asparagus and lemon:

  1. Lay foil sheet down
  2. Season tilipia with lemon pepper n lay on top of foil
  3. After cutting off ends from asparagus sprinkle a little salt and lay on top of tilipia
  4. Top it off with 3 lemon slices
  5. Wrap up the foil leaving space inside. Do not close tightly. Cook for 15min at 375°

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