Hi, I’m Elise. Today, I will show you a way to prepare stuffed bell peppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Bell Peppers Recipe
Stuffed Bell Peppers is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Stuffed Bell Peppers is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bell Peppers:
- Prepare (1) Onion, diced
- Make ready (5) Garlic cloves, minced
- Take (5) Tbsp chili powder
- Make ready (2) Tbsp vegetable oil
- Prepare (4) Large Bell Peppers, mixed colors
- Get (2) slices White sandwich bread, torn into pieces
- Make ready (1/2) cup milk
- Prepare (1) lb ground chuck, browned
- Prepare (1) cup corn, can or frozen
- Get (2) cups shredded cheese, Jack and Colby
- Get (1 1/2) cup cooked rice
- Prepare (2) Tbsp minced canned chipotle chilie in adobo sauce
- Make ready (3) tsp salt
- Take (1) tsp pepper
- Take (6) Tbsp minced fresh cilantro
- Make ready (1) Green onion, chopped
Steps to make Stuffed Bell Peppers:
- Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
- Cut top 1/2 inch off each pepper, removing core and seeds.
- Save 3 of the pepper tops. Chop finely, discarding stems.
- Mash bread and milk into paste in large bowl.
- Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
- Mix together with gloved hands until well incorporated.
- Stuff meat mixture into peppers
- Place 1/3 cup water in slow cooker.
- Place stuffed peppers upright in cooker.
- Cover and cook 4-6 hours on LOW until fully cooked.
- Add additional cheese and green onion to the top the last hour or so of cooking.
- Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
- Enjoy
So that is going to wrap this up for this exceptional dish stuffed bell peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!