Scotch eggs
Scotch eggs

Hello, I’m Joana. Today, I’m gonna show you how to prepare scotch eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scotch eggs Recipe

Scotch eggs is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Scotch eggs is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have scotch eggs using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scotch eggs:

  1. Get 1/2 lb sausage
  2. Make ready 4 eggs
  3. Get To taste:
  4. Make ready Pepper
  5. Prepare Garlic powder
  6. Prepare Onion powder

Instructions to make Scotch eggs:

  1. Had boil, rinse in cool water and peel.
  2. Mix spices to taste with sausage and make a flat thin patty and wrap around eggs.
  3. Fry on low in a skillet until browned and fully cooked, about 10 minutes.

So that’s going to wrap this up with this exceptional dish scotch eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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