Hi, I am Joana. Today, I will show you a way to prepare spinach, tomato & cheese omelette! recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach, tomato & cheese omelette! Recipe
Spinach, tomato & cheese omelette! is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Spinach, tomato & cheese omelette! is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook spinach, tomato & cheese omelette! using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach, tomato & cheese omelette!:
- Make ready 2 Eggs
- Take 1 half large tomato
- Get 1 large handful spinach
- Make ready Grated cheddar cheese
- Prepare 50 ml (less than half cup) milk
- Make ready crack black pepper
- Get additional herbs if you wish!
Instructions to make Spinach, tomato & cheese omelette!:
- Crack two eggs into a bowl.
- Add milk, add cracked black pepper. Using a fork gentle mix together.
- Add other ingredients, chopped tomato, spinach & cheddar cheese. Mix ingredients together!
- Pour all ingredients into a heated pan that has small amount oil in it.
- Let cook for approximately 8 minutes on low heat. When it starts to cook through fold over omelette for a further 2minutes. Then serve!
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