Hi, I am Joana. Today, we’re going to prepare soya bean rolls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soya bean rolls Recipe
Soya bean rolls is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Soya bean rolls is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have soya bean rolls using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soya bean rolls:
- Take 200 grams Dry soya (soak in hot water for 30 mins)
- Take 4 tbsp Crushed cornflakes
- Get 4 green chillies
- Make ready 1 tsp ginger scraped
- Take 2 tbsp Coriander leaves (chopped)
- Prepare to taste Salt
- Prepare 1 tsp Garam masala
- Get 1 Egg (beaten)
- Take 1 tbsp Lemon juice
Steps to make Soya bean rolls:
- Squeeze soya and Grind with green chilli, coriander leaves salt as a thick paste
- Mix all the other ingredients together and keep for 20 mins.
- Take the dough, make your desire shape and shallow fry in medium flame
- Your easy and healthy snak is ready to serve with mayo chilli
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