Hello, I am Joana. Today, I will show you a way to make beck’s homemade creamy chicken noodle soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Beck’s Homemade Creamy Chicken Noodle Soup Recipe

Beck’s Homemade Creamy Chicken Noodle Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Beck’s Homemade Creamy Chicken Noodle Soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook beck’s homemade creamy chicken noodle soup using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beck’s Homemade Creamy Chicken Noodle Soup:

1. Take 1 whole chicken, cut into 4 pieces.
2. Get 15 cups of water
3. Take 4 chicken bouillon cubes
4. Prepare 1 packages wide egg noodles or noodle of your chioce
5. Make ready 1 bunch flat Italian parsley, chopped
6. Make ready 2 tbsp black pepper
7. Take 2 garlic cloves, minced
8. Make ready 5 carrots, sliced OR 2 cans to make easy
9. Take 2 small onions, chopped or bundle of green onions, chopped
10. Get 1 can of corn or frozen 12 ounces
11. Prepare 1/2 cup cornstarch

Instructions to make Beck’s Homemade Creamy Chicken Noodle Soup:

1. Add 15 cups of water to large pot. Bring to a boil.
2. Add raw whole chicken or pieces. Put heat to medium med. heat and boil for 30 minutes or so…
3. Add chicken bouillon cubes. Boil up..
4. Take chicken pieces out and cool. As cooling, add noodles.
5. Add pepper, garlic and parsley.
6. Take chicken meat off the bones, and put back into soup. Discard the bones, etc. Keep boiling up for 10/15 minutes…
7. Add onions. Cook 5 minutes
8. Add carrots and corn. ( add carrots with noodles if they are raw and not canned! )
9. Take out 2 cups of broth and add cornstarch. Boil up and turn off heat. Let sit for 15 minutes. Serve.

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