Sauteed Collards with tomatillos
Sauteed Collards with tomatillos

Hello, I am Kate. Today, we’re going to prepare sauteed collards with tomatillos recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sauteed Collards with tomatillos Recipe

Sauteed Collards with tomatillos is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sauteed Collards with tomatillos is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook sauteed collards with tomatillos using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sauteed Collards with tomatillos:

  1. Prepare 1 bunch collards washed
  2. Get 3 medium tomatillos
  3. Get 3 tbsp drippins
  4. Prepare 1 small onion If desired
  5. Make ready 1 Lawry’s season to taste
  6. Prepare 1/4 tsp sugar
  7. Make ready 1 dash of Sumner Savory

Steps to make Sauteed Collards with tomatillos:

  1. heat cast iron skillet on stove top with medium flame
  2. add drippings onion and sliced collards (I cut in 1/2 inch strips) cook until withering and slightly tender add sliced tomatillos and 1/4 cup of water cover and simmer 10 mins until done
  3. stir in sugar and Sumner Savory

So that’s going to wrap it up for this exceptional dish sauteed collards with tomatillos recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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